Dilillo food is a modern company that bases its production on traditional Italian recipes handed down from generation to generation delivering their precious inheritance to refined tables worldwide.
Dilillo food prides itself with a production of 100% made in Italy, with fresh harvested products, enhanced with extra virgin olive oil and the wonderful aromatic spices of southern Italy.
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Located in the beautiful flatlands of the Puglia region of Italy in a position that permits the rapid transfer of fresh produce from the farm to the production line that allows us to conserve the wholesomeness of what is grown in the fertile farms of our surrounding countryside.
The professional staff at Dilillo Food is composed of experts highly qualified and specialized in the manual confectionary practices of preserving farm fresh foods and the implementation of Dilillo Food high quality standards that are recognized by international food safety organizations, all this contributes to making the Dilillo product one of the finest available on the internationally.
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In the Dilillo food product line you will find many specialities such as the “Belle di Cerignola” olives, grilled artichokes of Puglia, also grilled squash and zucchini, roasted peppers, pates. grilled sweet onions, asparagus, sun dried tomatoes, fennel, grilled eggplant and eggplant fillets, whole garlic sprigs in extra virgin olive oil and much more….